Take Home Dinner Packs
"It was a joy travelling with you during lockdown"
"Malaysian feast was beyond great!"
"Food always great, and plenty of"
"Wonderful dinner tonight"
"Well thought out and presented"
"Thank you for the delicious Indian dinner and giving deliciousness to Heathcote!"
"Every week we think its the best..."
"Thanks for your wonderful service and food"
"Well done guys! A great initiative that worked really well"
"We were so excited to have something different available in Heathcote"
Feedback from our Dinner Pack customers
India Week
Entrée
Vegetable samosa
plus
Main courses
Pork vindaloo
or
South Indian Brinjal Curry (eggplant & tomato)
Both served with dal makhani
+
steamed rice, breads
Dessert
Chocolate and cardamom pudding with chai cream
Entree with chicken main - $30
Entree with vegetarian main - $25
Add dessert for $7
Each week our menu features dishes from a different country
Choose a vegetarian or meat-based main course with vegetarian entree.
Add dessert for $7
Add a bottle of wine for $25
-
3DE Shiraz
-
3DE Grenache (semi-sweet red)
-
3DE Monastrell (dry, full bodied red)
-
3DE Tempranillo (red)
-
3DE Grenache (light red, serve chilled)
-
Spanish Verdejo (dry white)
All packaging is biodegradable
How to order and pay
1) Text your name, order and day of pick up to Wendy
0417 105 994
2) Pay online here
or
cash or card on pick up
Place orders by 9pm Thursday for Friday pick up
(Don't need dinner on Friday? Don't worry, meals are designed to remain fresh in your fridge for up to three days)
Orders to be collected from the front of the Heathcote Visitor Centre between 5.30 and 6pm on Friday
or
from three dams estate by arrangement
Upcoming menus
Friday 4the Feb - Thai
Friday 11th Feb - Nepalese
Friday 18th Feb - Vietnamese
Friday 25th February - Spanish